Charcuterie Board


SKU: charcuterie-board Category:


This artisanal cheese board comfortably feeds 6 of your guests before a lazy afternoon lunch, braai or family get together.

What you can expect in this board:

Coppa (Cured pork neck) 40g
Salami Milano 40g
Biltong (Local is Lekker!) 40g
Droe Wors (πŸ‡ΏπŸ‡¦) 40g
Chicken Liver Parfait With thyme Butter 125ml
Guanciale (Pork Jowl 3 Weeks old) 40g
Bresaola 40g

Gorgonzola 40g
Smoked Cheddar 40g
Camembert /Brie 40g
Fresh Asiago 40g

Ceringola Olives (Marinated in our special flavored olive oil)
Spicy Tomato Jam (House-Made)
Pear & Apple Chutney (House-Made)

10 Cheese Puffs
4 Slices of 60% Seeded Rye
2 Demi French Baguette

Please allow at least 2 days notice for the board to be ready. Items may vary according to season and availability. We’ll notify you of any changes to the items.